I have actually been cooking lately, just not a lot of inspiring dinners, hence no posting. I did make some yummy pesto, a few birthday cakes, beans, tortillas, lots of bread and last night I made a yummy chicken parmesan using my favorite sauce from Giada. I like that I can just leave the cheese out of the girls portions and they still like it.
Here is an attempt at this weeks menu...
Mon- waffles, sausage, eggs
Tues-grilled chicken pesto sandwiches on no knead bread, tomato, red onion, basil salad
Wed-oven baked yams, meatloaf, cherry tomato and asparagus salad
Thurs-potato leek soup, caesar salad with no knead bread croutons
Fri-I'm spent just planning this week, so we will probably eat out at Thai Basil
What are you cooking??
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